Joan’s Country Kitchen

I have to admit my Easter cupcakes were made from a cake mix this time as I’ve been fighting a cold. Still, the art is in the cup cake decorating and these cute Easter cupcakes are very easy to make.

Ingredients

Cupcakes

Frosting Ingredients

3 C Powdered Sugar
1 stick butter or margarine
Just enough milk to make a good consistency frosting

Mix these together until smooth. Add green food coloring.

Decorations Needed for Easter Cupcakes

Flaked coconut
Green food coloring
Jelly Beans and Candy Eggs

Mix a few drops of green food coloring into the coconut until you get the color of grass.

Frost cupcakes with green frosting, pile on some “grass” and set a few eggs in the center. You’re done!

My grandkids love these easy Easter cupcakes so I always make a double batch.

Happy Easter!